Torre de Núñez Serrano Reserva aged 14 months (500g sliced)

High-quality Serrano ham for special enjoyment:

The Torre de Núñez Serrano Reserva 15-Month Cured Ham is an air-cured ham from Spain that impresses with its exquisite quality and distinctive flavor. Made from the finest Duroc pigs and cured for at least 15 months, this ham develops an intense aroma and delicate texture that make it a true delight for the palate.

Characteristics:

• Brand: Torre de Núñez
• Variety: Serrano Reserva
• Maturation period: 14 months
• Weight: 500g
• Origin: Spain
• Production: Air-dried
• Meat: Duroc pigs
• Taste: Intense, aromatic, slightly salty
• Texture: Tender, juicy, finely marbled

Pure enjoyment:

The Torre de Núñez Serrano Reserva, aged 14 months, is a delight on its own. It can be served in wafer-thin slices as an appetizer or tapa, or used as a sophisticated ingredient in salads, sandwiches, or other dishes.

Storage:

Serrano ham should be stored in a cool, dry place. Once opened, it should be consumed within two weeks.

Conclusion:

The Torre de Núñez Serrano Reserva, aged 14 months, is a top product for all lovers of high-quality Serrano ham. Its intense flavor, tender texture, and long curing time make it an unforgettable culinary experience.

Tip:

Serrano ham is best enjoyed at room temperature so that its full aroma can develop.