Aneto Natural Pot Broth - Fish, 1.5LT

FOR A LIMITED TIME ONLY 1 Liter + 0.5 Liter Free

The essence of the sea in your kitchen

Give your seafood dishes the authentic depth and freshness of the Mediterranean with Aneto Natural Caldo de Olla - de Pescado. This exquisite fish stock is far more than an ordinary fish broth; it is the heart of every perfect fish dish, carefully and traditionally prepared to capture the purest taste of the ocean.

What makes Aneto Caldo de Olla - de Pescado so special is its 100% natural recipe and the uncompromising quality of its ingredients. Just as you would make it yourself, this stock is slowly cooked for hours to extract all the delicate flavors. You won't find any artificial additives, preservatives, or concentrates here. Instead, it combines carefully selected, fresh, and high-quality components:

• Pure water as the base.
• Fresh fish (25%): An exquisite blend of rockfish (such as conger and red scorpionfish) and white fish (such as monkfish and cod) forms the aromatic heart.
• Seafood (20%): Juicy crabs and mussels add extra sweetness and complexity to the stock.
• Fresh vegetables: A harmonious combination of tomatoes, onions, carrots, leeks, and fennel provides a balanced base and aromatic depth.
• Finished with a pinch of sea salt.

The result is a clear, intense, and highly aromatic fish stock that brings all the splendor of the Mediterranean into your kitchen. It is the perfect base to refine a variety of fish and seafood dishes and give them an incomparable depth:

• Rice dishes and paellas: The ideal liquid base for an authentic Paella de Marisco or a creamy seafood risotto.
• Fish soups and stews: Create classic bouillabaisse, zarzuela, or simple, warming fish soups with an incomparable taste.
• Sauces for fish dishes: Elevate your fish fillets to a new level by preparing sauces with this concentrated stock.
• Creamy stews: Perfect for preparing intense fish stews and braised dishes.
• As a warming broth: Enjoy it neat as a light, nutritious, and comforting broth.

With Aneto Natural Caldo de Olla - de Pescado, you not only save valuable time in the kitchen, but you can also be sure that you are giving your fish dishes an authentic, pure, and unadulterated taste – as if you had prepared it yourself for hours with the freshest ingredients. Experience the difference that true quality and traditional preparation make!

Ingredients: Water, fish (25%) (conger and red scorpionfish), crab (10%), tomatoes, onions, carrots, mussels (10%), leeks, fennel, monkfish, cod, sea salt.

Allergens: Fish, crustaceans, mollusks.