El Pozo Fuet Iberico, 150g

Discover the authentic taste of Spain with El Pozo Fuet Ibérico!

This air-dried salami is made from a select selection of Iberian pork cuts and cured for at least 4 months, developing an intense and complex aroma with notes of spices, acorns and grass.

Unique quality:

• High-quality meat: Made from 100% Iberian pork from free-range animals fed with natural feed.
• Traditional production: Matured according to a rigorous process that guarantees the unique taste and texture of Fuet Ibérico.
• Natural taste: Free from artificial additives and preservatives for unadulterated enjoyment.

Perfect for every occasion:

• Appetizer: The Fuet Ibérico is ideal for snacking between meals or as a starter.
• Tapas: A must on any tapas platter, perfectly combined with olives, cheese and bread.
• With salads and vegetables: Fuet Ibérico adds a hearty touch to salads and vegetable dishes.
• With pasta and rice: Ideal for refining pasta and rice dishes.

Unique features:

• Intense flavor: A balanced aroma of spices, acorns and grass, created by the long maturation period.
• Delicate texture: The slow maturation makes the Fuet Ibérico tender and juicy.
• Thin skin: The natural skin of Fuet Ibérico is edible and gives it an additional flavor.