Helios Dulce de Leche - Milk Cream, 350g

The product Dulce de Leche from the brand Helios is a milk caramel cream, typically produced and distributed in Spain. Helios is a traditional Spanish manufacturer known for preserves, jams, and confectionery.

Taste and Consistency:

• Taste: Characteristic, intense caramel and milk flavor, complemented by a subtle vanilla note. It is very sweet.

• Consistency: Thick and creamy (espesa y cremosa), making it ideal for spreading or as a baking ingredient.

Typical Ingredients (example for 350 g): The recipe is based on milk and sugar, often in powder and syrup form:

• Sugar

• Water

• Whole milk powder (often approx. 22% or more)

• Glucose and/or fructose syrup

• Skimmed milk powder

• Flavoring (often vanillin)

Usage: Due to its creaminess, Helios' Dulce de Leche is very versatile:

• Spread: On toast, bread, or rolls.

• Desserts: For refining crepes, pancakes, waffles, or fruits.

• Baking: As a filling for cakes, pastries (e.g., Spanish and Latin American Alfajores), or puddings.

• Ice Cream: As a topping or ingredient for ice cream.