LA CHINATA Salt Flower 110 g

LA CHINATA Flor de Sal 110g – The Queen of Salts

Our Flor de Sal is more than just salt. It is the result of traditional craftsmanship and a gift from nature. The delicate crystals are formed by the evaporation of seawater and are harvested by hand. This gives Flor de Sal its incomparable taste of sun and sea.

• Taste: Intense and complex, with a delicate sweetness.
• Use: Perfect for seasoning meat, fish, vegetables, and salads. Ideal for refining sauces and dips.
• Special feature: The irregular crystals melt on the tongue and release the aromas of your dishes.